Creamy Shrimp and Mushroom Fettuccine

Since the weather is kind of a comedy punchline in the south we choose to have our own seasons. So let me introduce you to the four seasons of south Louisiana: Shrimp, Crab, Crawfish, and Oyster. I guess you can…

Cajun Style Jambalaya

I can just about bet if you’ve attended some form of party in south Louisiana, you’ve seen jambalaya at the serving table. A definite ‘go to’ anytime there’s a crowd to feed without breaking the bank! It’s popular for weddings,…

Did someone say PARTY?

Smarty Had A Party
Sam's Club